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Showing 25–36 of 147 results
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Château d’Aigueville Les Galets D’Aigueville 2017 – Côtes du Rhône
$14.99Add to cartVarietals: 50%Grenache, 30% Syrah, 20% Carignan
Tasting Notes
Color – Ruby red intense
Nose – Deep flavors of black fruits and spices, notes of black chocolate
Mouth – Powerful tannins, persistent at the endFood pairing : grilled meat, veal chops, quiche, roasts, cheese
Serving hints : 14 to 16°C -
Château de Caraguilhes “Organic” 2014 – Corbières (Languedoc)
$15.99Add to cartGrape Varietals 45% Grenache noir (traditional fermentation) 30% Syrah (carbonic maceration and traditional fermentation), 25% Carignan (carbonic maceration)
Wine Tasting:
Color Deep and dense ruby red color displaying a nice concentration with glints of violet at the edge of the glass.
Nose Concentrated aromas of black fruits and tapenade, with undertones of mint and pepper. The complex nose lends maturity to the wine, which is the epitome of all that the Mediterranean represents.
Mouth The silky attack, with notes of pepper, blackberry and black olive, compliments beautifully the robust quality of the wine. The well-structured tannins contribute to the balance.Tips on serving: To benefit fully from the bouquet of this beautifully structured wine, open an hour before serving. Serve at 15-16°C.
Food Pairing: Duck with olives, roast pork with prunes, grilled Toulouse sausage, cold meats, roast beef, grilled lamb, or on its own.
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Château de Caraguilhes LES GOURGOULES 2019 Corbières
$17.99Add to cartGrape Varietal: 60% Syrah 25% Carignan 15% Grenache
Wine Tasting:
Color – Eye Deep and dense ruby red displaying a nice concentration with glints of violet at the edge of the glass.
Nose – Concentrated aromas of black fruits and tapenade, with undertones of nutmeg and pepper. The complex nose lends maturity to the wine, and this gorgeous wine is the epitome of all that the Mediterranean represents.
Palate – The silky attack, with notes of pepper, blackberry and black olive, compliments beautifully the robust quality of the wine. The tannins contribute a good structure and balance. Les Gourgoules is fresh and zesty, a modern expression of our ancient terroir.Serving Tip:
To benefit fully from the bouquet of this beautifully structured wine, open an hour before serving. Serve at 15-16°C.Food Pairing:
Duck with olives, roast pork with prunes, grilled Toulouse sausage, cold meats, roast beef, grilled lamb… or on its own. -
Château de Caraguilhes, Solus 2012 – Corbières
$31.99Add to cart**ECOCERT certification Organically grown grapes with no pesticides nor herbicides**
Varietal: 100% Grenache Blanc (vinification and ageing 9 months in French oak (demi-muid))
Tasting Notes
Color: A clear yellow wine. The wine is bright and clear exhibiting life, freshness and youth
Nose: Nice mineral aromas. The white Grenache displays a very elegant complexity and a unique character. Scents of jammy lemon , cherry plum and grapefruit. After aeration, its minerality persists with subtle scents of white flowers and red berries and as it gains power it reveals notes of fresh almonds.
Mouth: Round and vivacious; jammy lemon , cherry plum and grapefruit are again present . The wine is very well balanced and offers a mineral expression of the Boutenac terroir with its length. This wine is rich and pure.Food Pairing: Seafood, foie gras, goats’ cheese
Decant 1 hour, Serve 54-57°F
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Château de Chainchon Prestige 2014 – Castillon-Côtes de Bordeaux “Organic”
Original price was: $19.99.$16.99Current price is: $16.99.Add to cartVarietal: 100% Organic Merlot
Tasting Notes
Color: Prestige is a deep red color with violet hints.
Nose: Toasted and defined by red fruit that we also find in the mouth
Mouth: A final taste of well-balanced tannins. The overall impression is of strength with a very long and fruity finish.Food Pairing: It will accompany all poultry and grilled red meats.
It will keep, bottles stocked lying down, for around 10 years.
Chateau de Chainchon does organic farming and is certified “Ecocert”.
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Château de Ferrand Grand Cru 2010 – Saint-Émilion
$46.99Read moreVarietal: 77% Merlot 10% Cabernet franc 13% Cabernet Sauvignon
Tasting Notes
Color: Wonderfully deep
Nose: powerful and expressive
Mouth: qualities supplemented on the palate by a lively mineral freshness. The tannins are well-rounded and silky-smooth in the mid-palate, while never losing that precious freshness. Great length of flavor and aromatic power, the hallmarks of a truly superior vintage.Ratings: Wine Enthusiast: 91 pts James Suckling: 90 pts
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Château de Ferrand Grand Cru 2015 – Saint-Émilion 350 ml
$25.99Add to cart**An Exceptional Vintage**
Varietal: 79% Merlot, 11% Cabernet franc,10% Cabernet Sauvignon
Wine Making: The harvested fruit is sorted in two stages, first by hand and then with an optical sorting system, before the grapes are gravity-fed into vats. The vats are of various capacities so that the fruit from each plot can be processed individually, ensuring maximum traceability. The fruit from each batch is vinified and matured separately with the same attention to detail.
Tasting Notes
Color: Intense deep red color
Nose: rolls out lovely ripe berry scents: blackcurrant, blueberry and cherry. Aeration brings out floral notes
Mouth: The attack is ample and fleshy, with a nice, velvety balance in mid-palate. A long finish, with silky, elegant tanninsRatings: Wine Spectator: 90 pts James Suckling: 94 pts
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Château de Ferrand Grand Cru 2015 – Saint-Émilion 750ml
$52.99Read more** An Exceptional Vintage **
Varietal: 79% Merlot, 11% Cabernet franc,10% Cabernet Sauvignon
Wine Making: The harvested fruit is sorted in two stages, first by hand and then with an optical sorting system, before the grapes are gravity-fed into vats. The vats are of various capacities so that the fruit from each plot can be processed individually, ensuring maximum traceability. The fruit from each batch is vinified and matured separately with the same attention to detail.
Tasting Notes
Color : Intense deep red color
Nose : Rolls out lovely ripe berry scents: blackcurrant, blueberry
and cherry. Aeration brings out floral notes
Mouth : The attack is ample and fleshy, with a nice, velvety balance in mid-palate. A long finish, with silky, elegant tannins -
Château de Rousse Moelleux Cuvée Sélection 2018 – Jurançon
$18.99Read moreVarietal: 60% Gros-Manseng , 30% Petit-Manseng and 10% Courbu
Tasting Notes
Nose – aromas of candied fruit, cooked apple, lychee and vanilla. Perfect balance between freshness and creaminess
Mouth – aromas of candied fruit, praline and dough -
Château des Eyssards Blanc Sec 2018 – Bergerac
$14.99Read moreVarietal: 80% Sauvignon Blanc 20% Semillon.
Tasting Notes:
Nose – Aromas of apple blossom, tropical fruit and a hint of honey.
Mouth – A rich, creamy texture with tropical fruit flavors.Food Pairing: Best with Shellfish, Crab, or Lobster
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Château des Landes, Vieilles Vignes 2016 – Lussac -Émilion
$19.99Add to cartVarietal: 80% Merlot, 15% Cabernet Sauvignon, 5% Cabernet Franc
Tasting Notes:
Nose – Very aromatic and lifted with aromas of black fruits and touches of white pepper.
Mouth – medium-bodied with rounded, supple tannins and freshness of acidity. Quite lengthy on the finish.
