Château d’Aigueville Les Galets D’Aigueville 2015 – Côtes du Rhône
$14.99
Varietals: 50%Grenache, 30% Syrah, 20% Carignan
Tasting Notes
Color – Ruby red intense
Nose – Deep flavors of black fruits and spices, notes of black chocolate
Mouth – Powerful tannins, persistent at the end
Food pairing : grilled meat, veal chops, quiche, roasts, cheese
Serving hints : 14 to 16°C
Château d’Aigueville
Les Galets D’Aigueville 2015
Côtes du Rhône
Terrior: Over 80 years old, the estate benefits from an exceptional terroir with a very large proportion of pebbles. The secondary stratum is made of siliceous sandstone and clay-limestone.
About Winery:
Situated between the villages of Sérignan and Uchaux, close to Orange, the estate benefits from an exceptional terroir with a very large proportion of pebbles, the same as the Châteauneuf-du-Pape terroir. The Coulon Family is the owner of the very renowned Domaine de Beauregard at Châteauneuf-du-Pape.
Thanks to its expertise in wine-growing as much as in oenology, the Château d’Aigueville is a part of the estates of this area in the heart of the Côtes du Rhône designation which are becoming famous
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Tasting Notes
Color – Garnet with brilliant hints
Nose – Dark berries, fruity and oak
Mouth – medium-bodied with good concentration of fruit and high quality tannins. Good structure and great finish.Food and wine pairing: This wine will go well with dishes rich in fats and protein, such as beef, pork, casseroles
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