Category: Rhone
Rhone
Showing 1–12 of 14 results
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Chateau des Alouettes 2019 – Costières de Nîmes
$15.99Add to cartVarietal: 75% Syrah 25% Grenache
Tasting Notes
Color: Deep red color with bright reflections
Nose: violets, red fruits, laurels.
Palate: full-bodied, fruity, with a melted and balanced finish.Food Pairing – white meats, grilled meats.
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Château d’Aigueville Les Galets D’Aigueville 2015 – Côtes du Rhône
$14.99Add to cartVarietals: 50%Grenache, 30% Syrah, 20% Carignan
Tasting Notes
Color – Ruby red intense
Nose – Deep flavors of black fruits and spices, notes of black chocolate
Mouth – Powerful tannins, persistent at the endFood pairing : grilled meat, veal chops, quiche, roasts, cheese
Serving hints : 14 to 16°C -
Confidences 2017, Saint-Joseph AOP
$22.99Add to cartVarietal: 100% Syrah
Tasting Notes
Appearance: Dark ruby robe with deep purple hues.
Bouquet: Expressive and complex nose, with rich scents of black cherry jam, lackcurrant and blackberry and a light roasted touch.
Palate: Concentrated mouth with lots of fruit on the attack, a lot of fat, mellow tannins. A general impression of well combined finesse, elegance and complexity. -
Domaine du Petit Romain 2016 – Costières de Nîmes
$14.99Add to cartVarietal: Syrah 90%, Grenache 10%
Tasting Notes
Color: A bright dark wine shot through with highlights.
Nose: The noticeable red fruit in the nose is accompanied by aromas of cinnamon and spice.
Mouth: Full of jammy red fruit (strawberry), rounded and well-balanced and finishes on notes of spice (vanilla, pepper). The youthful tannins mean it will last quite a while.Food Pairing: Enjoy with meat casseroles and ripe cheeses.
Serve at around 18°C. -
Paul Blisson Rosé 2019- Costières de Nîmes
$16.99Add to cartVarietal: 80% Grenache and 20% Syrah.
Wine Making: Harvest at optimal maturity and always destemmed. After a cold maceration to obtain the good color intensity, the juice is racked from the tank. The alcohol fermentation begins after a cold settling on control temperature in order to favor the fruit expression.
Tasting Notes
Color: Rose petal pink
Nose: Citrus and peach
Mouth: Vivid and well balanced -
Réserve de la Dame à l’Oiseau 2016 – Côtes du Rhône
$12.99Read moreVarietal: 60% Grenache, 40% Syrah
Tasting Notes
Color: Intense ruby color
Nose: Notes of red fruit and soft spice flavor
Mouth: Elegant and fineFood Pairing: This wine will be especially appreciated with red meats, game and cheese
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Réserve de la Dame à l’Oiseau 2018 – Côtes du Rhône
$13.99Add to cartVarietal: 70% Grenache, 30% Syrah
Tasting Notes
Color: Intense ruby color
Nose: Notes of red fruit and soft spice flavor
Mouth: Elegant and fineFood Pairing: This wine will be especially appreciated with red meats, game and cheese
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Vignobles de Soleil ‘Les Abbesses’ 2016 – Châteauneuf du Pape
$33.99Read moreVarietal: 70% Grenache, 15% Syrah, 15% Mourvèdre and Cinsault
Tasting Notes
Color: Very deep red tinted with brown.
Nose: Aromatic with definite notes of spice.
Mouth: Pleasant and round with touches of licorice and a fragrance of garrigue. Highly structured, it has an excellent balance of alcohol and tannins. It has the robustness needed for cellaring.Food Pairing: It will go well with roast or casseroled meat, game and especially cheese
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Vignobles du Soileil ‘Les Collégiales’ 2017 – Vacqueyras
$23.99Add to cartVarietal: 70% Grenache, 25% Syrah, 5% Mourvèdre
Tasting Notes
Nose: Generous and aromatic, the sign of a great Vacqueyras. The bouquet features aromas of ripe fruit, blackcurrant coulis, strawberry jam, spice, and violets.
Mouth: Quite smooth with rich tannin and an attractive licorice flavorFood Pairing: Perfect with red meat, such as grilled steak, or simply as an aperitif enjoyed with friend
Serve at 18 C
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Vignobles du Soleil “Les Couventines” 2017 Gigondas
$25.99Add to cartVarietal: 75% Grenache noir, 15% Syrah, 10% Mourvèdre and Cinsault
Tasting Notes
Color– clear ruby with purple hints
Nose– it has aromas of fruits such as plum, cherry and vanilla and spice undertones
Mouth – Bouquet of liquorice, pepper fennel, aromas dominates. A fruity and fleshy wine with velvety smooth tannins. The palate is rich, well balanced. Ends with a lingering finish.Food Pairing: Chicken will be the perfect companion, red meat with plums or a hare with mushrooms, lamb, coq au vin
Service: 18 ° C.
