Silver Peak Cabernet Sauvignon 2016, North Coast
$16.99
Varietal: Cabernet Sauvignon
Tasting Notes: Multi layered flavors of dark plums and black- berries; gentle tannins
Silver Peak
Cabernet Sauvignon 2016
North Coast, California
FERMENTATION AND COOPERAGE: Fermented 12 days on the skins at 90 degrees. Pumped over 3-4 times daily. 18 months in French and American oak barrels. Multi layered flavors of dark plums and black- berries; gentle tannins
Alc 13.5%
Total Acidity 0.52%
Residual Sugar: 0.30%
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