Château Elget Les Boutinardieres 2016 – Muscadet-Sèvre-et-Maine
Varietal: Melon de Bourgogne
Wine Making: Bottled after 2 years of ageing on the lees
Tasting Notes:It has a clear yellow robe and complexity with small dried berries and linden notes. Powerful structure of its highly cosmetic and persistence is really successful.
Food Pairing: In line always this Muscadet produced on the granite-terroir of Clisson is ideal on fish en sauce, sweet and dry at the same time, which intermingle fruit (citrus fruits) and also perfect on monkfish with smoked bacon
** Great Value Wine **
Sevres et Maine, Muscadet
For 4 generations, Château Elget has been spreading its vineyards in the commune of Gorges, between Clisson and Mouzillon. 22 hectares of vines are planted on slopes on a soil composed of mother rock and gabbros. Cultivated in sustainable agriculture , the vineyard is mainly planted with the Burgundy melon grape variety and produces 100% of the wines classified on the AOC Muscadet Sèvres and Maine . Winemakers from father to son, the Gilles Luneau family produces many vintages of white, red and rosé as well as a traditional method emblematic of the appellation, its complexity and its specificities.